Sliced haggis
(200g)
Ingredients List
Seasoning (Oatmeal (GLUTEN), Dried onion, Salt, Spices, Stabiliser (E450), Beef suet, Lamb suet, Liver, Water, Heart, Beef (4%), Barley(GLUTEN)
Cooking Suggestion
Grill or fry for 10-12 minutes at a moderate heat turning occasionally. Ensure product is thoroughly cooked before serving.
Nutritional InfoRmation
| Per 100g uncooked | Daily reference intake | |
| Energy | 1325 KJ/318 kcal | 8400KJ/2000 kcal |
| Fat | 21.1g | 70g |
| of which saturates | 8.3g | 20g |
| Carbohydrate | 21.6g | 230g |
| of which sugars | 2.0g | 90g |
| Protein | 10.4g | 45g |
| Salt | 1.5g | 6g |
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