Diced Steak

Diced Steak

(425g)

Quality cuts of beef from the finest Scottish cuts


Product Information

Ingredients List


Beef (100%)

 

Cooking Suggestion


Heat a little oil in a pan. Add steak fry for 5 minutes  add vegetables and fry for further 5 minutes. Add stock and cover with a lid. Cook for approx. 45minutes. Ensure meat is cook thoroughly before serving.

 

Nutritional InfoRmation


 

  Per 100g uncooked Daily reference intake
Energy  525.5 KJ/125.7 kcal  8400KJ/2000 kcal
Fat 4.5g  70g  
of which saturates 1.9g   20g  
Carbohydrate 0.4g   230g  
of which sugars <0.4g   90g  
Protein 20.9g   45g  
Salt 0.2g   6g