Haggis Pudding

Sliced haggis


Product Information

Ingredients List

Seasoning (Oatmeal (GLUTEN), Dried onion, Salt, Spices, Stabiliser (E450), Beef suet, Lamb suet, Liver, Water, Heart, Beef (4%), Barley(GLUTEN)


Cooking Suggestion

Grill or fry for 10-12 minutes at a moderate heat turning occasionally. Ensure product is thoroughly cooked before serving.


Nutritional InfoRmation


  Per 100g uncooked Daily reference intake
Energy  1325 KJ/318 kcal  8400KJ/2000 kcal
Fat 21.1g  70g  
of which saturates 8.3g   20g  
Carbohydrate 21.6g   230g  
of which sugars 2.0g   90g  
Protein 10.4g   45g  
Salt 1.5g   6g  

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