Pork, sage & onion stuffing



Product Information

Ingredients List

Pork*(63%), Water, Rusk (WHEAT flour (GLUTEN), Salt, Ammonium Carbonate), Seasoning (Salt, Spices, WHEAT Flour (GLUTEN), Dextrose, Preservative (E221) (SULPHITES), Spices, Stabiliser (E450), Flavour Enhancer (E621), Spice Extract, Antioxidant (E304, E307), Citric Acid, Sodium Carbonate (E500)

*Pork sourced from the UK & EU 

Cooking Suggestion

Oven cook from chilled

Place in oven at 180C (Gas Mark 4) for 20-25 mins. Ensure product is thoroughly cooked before serving.



  Per 100g uncooked Daily reference intake
Energy  1160 KJ/278 kcal  8400KJ/2000 kcal
Fat 17.6g  70g 
of which saturates 7.1g  20g 
Carbohydrate 18.93g   
of which sugars 2.9g  90g 
Protein 11.66g   
Salt 1.83g  6g 

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