steak links in natural casing

Steak links in natural casing


Product Information

Ingredients List

Beef (58%), Water, Rusk, Seasoning (Salt, WHEAT Flour (GLUTEN), Spices, SOYA Flour, Flavouring, Stabiliser (E450), Preservative (E223), Dextrose, Flavour Enhancer (E621) Antioxidant (E301) (SULPHITE) Nictonamide, Colour (E120)

Casing: Ovine Source


Cooking Suggestion

Place in a frying pan on a medium heat. Cook for 10-15 minutes turning occasionally.   Ensure sausages are cooked thoroughly before serving.

Nutritional Information


  Per 100g uncooked Daily reference intake
Energy  1201.6 KJ/287.4 kcal  8400KJ/2000 kcal
Fat 21g 70g 
of which saturates  9.8g 20g 
Carbohydrate  15.3g 260g 
of which sugars  1.0g 90g 
Protein  9.3g 50g 
Salt  1.7g 6g 

Where to Buy