Beef Olives with Oatmeal
Scottish oatmeal wrapped in slices of tender beef
Filling ( OATMEAL (GLUTEN), Stabiliser (E450), salt, pepper, SOYA, concentrate) Beef (30%)
Place Beef Olives in a casserole dish, add approx. ½ inch of water. Add seasonal vegetables and season with salt and pepper. Cook for approximately 50 minutes at 180° or gas mark 6. Ensure product is cook thoroughly before serving All cooking appliances vary in performance. These are guidelines only.
|Per 100g uncooked||Daily reference intake|
|Energy||954 KJ/228 kcal||8400KJ/2000 kcal|
|of which saturates||4.1g||20g|
|of which sugars||1.8g||90g|