Specially selected cuts of finest Quality Chicken Breast, braised in a rich thick gravy & topped with a crispy puff pastry.
Chicken (55%) , Pastry (WHEAT flour (GLUTEN), Water, Vegetable oil (palm/ rapeseed), Salt, Gravy: (modified maize starch, rusk (Wheatflour (GLUTEN), salt, potato starch, maltodextrin, wheatflour (GLUTEN), Flavour enhancer E621, colour E150c, inion powder, spice extract (pepper CELERY)
Preheat oven to 180°C (Gas Mark 4). Remove from packaging, cover pastry with foil and place on a tray in the middle of the oven for approximately 45 minutes. Ensure pie is piping hot before serving. These instructions are for guidance only and may vary depending on individual ovens.
|Per 100g uncooked||Daily reference intake|
|Energy||954 KJ/227 kcal||8400KJ/2000 kcal|
of which saturates
|of which sugars||0.9g||90g|