| Malcolm Allan Traditional Beef Olives 420g |
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COOKING SUGGESTION.
Remove all packaging.
Place olives in a casserole dish. Fill the bottom of the dish with a 1/2 inch of water. Add seasonal vegetables and season to taste. Cook for 50 mins at 180° / Gas mark 6.
Due to variations of ovens this is a guide only.
Safety:
Keep raw meat separate from cooked foods. Wash hands after handling raw meat, cook raw meat thoroughly throughout until piping hot & no pink colour remains.
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