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Braveheart steak and ale pie  

Further Information
Ingredients
Preparation and Usage
Storage Information
 

Beef (40%)

Pastry (Wheat Flour, Water, Vegetable Oils and Fats, Salt, Emulsifier E471)
Pastry Glaze (Potato Dextrin, Stabiliser E412, Food Colour E160)
Gravy (Maize Starch, Water, Salt, Rusk, Potato Starch, Wheat Flour, Maltodextrin, Flavour Enhancer E621, Colour E150c

Onion Powder, Stabiliser E464, Spice Extracts, Celery Extracts)

Caledonian ale

 

 

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